Chicago has risen to become a haven for foodies from all over the world. Food festivals, unique dining events and restaurant specials are offered throughout the year and this summer is no exception. Scroll through this interactive slideshow to get a glimpse of just some of the city’s upcoming food events.
Chicago changes with the seasons, and so do the beers served up by its local brewers. The Windy City boasts an abundance of brewing operations and many of them have new batches of beverages that have recently been made available or will be showing up soon at your neighborhood pub or liquor store. Here are five notable summer releases and a handy map to show you where they can be found.
1. Dripping Saison, Half Acre Beer Company
Half Acre added a little sweetness to this new yellow batch that came out at the end of June. If you like your beer a little fruity, look for it on tap wherever they keep Half Acre on hand. If you live near the corner of North Rockwell Avenue and West Iowa Street, you should be able to snag some at Archie’s.
2. Bourbon Barrel Aged General Molasses Porter, Revolution Brewing
On the darker side of new Chicago beers, Revolution Brewing just broke out their Bourbon Barrel Aged General, a molasses porter, earlier this month, and they’re pouring pints at their brew pub in Logan Square.
3. Fear! El Chupacabra, Vienna Lager, Rock Bottom Brewery
July 15 marks the return of this dark Vienna Lager to the tap at Chicago’s Rock Bottom Brewery. If you like your beer light and toasty, but not too strong, cruise on by their West Grand Avenue location and grab a glass while this batch lasts.
4. 5 Rabbit, 5 Rabbit Cerveceria
The newly established brewers at 5 Rabbit in Chicago want to bring a taste of Latino heritage to their work. Their namesake beer will shower your summer with just enough body and some refreshing citrusy goodness. This is a beer to get you through any heat waves that the season can throw at you.
5. Cut Throat Pale Ale, Finch’s Beer Company
Chicago newcomer Finch’s Beer Company entered the brew game with a pale ale that also uses a little citrus with its hops. You’ll find it at taps across the city, including Beckett’s Public House at the busy intersection of Ashland Avenue and Lincoln Avenue.
Need directions to track one of these beers down? Check out the addresses in the map above, or visit the brewers’ websites to find more options.
Summer is the season for picnics, and Chicago is full of spots just asking for a blanket and a basket of sandwiches. Before you grab your cooler and head for the nearest park, though, make sure you’re an expert on making outdoor meals enjoyable.
Bring all of the materials you could possibly need.
You don’t want to break out the pasta salad and then realize you forgot forks. According to the ehow.com article “How to Plan a Picnic,” you’ll want to pack utensils, paper cups and plates, napkins, insect repellant and sunscreen, among other things. Take a look at the full check list for more.
Make some delicious food
It wouldn’t be a picnic without the sandwiches, salads, or whatever you decide to pack in your basket. Tasteofhome.com suggests whipping up some summer veggie subs or picnic chicken. Find more recipes here.
You don’t want food poisoning to ruin your outing. The U.S. Food and Drug Administration recommends that picnickers store food that needs to be kept cold in a cooler with ice, cook meat thoroughly (using a food thermometer), and not leave leftovers out for more than two hours (or one, if it’s above 90 degrees Fahrenheit). Read all of the FDA recommendations here.
Pick the perfect location
Picnickers in Chicago have lots of places to choose from. For a comprehensive list and reviews, visit yelp.com. Here are a few fun spots from the list:
1. Millennium Park
201 E. Randolph St.
You’ll find fountains, flowers and plenty of art at this popular downtown park. The sights include British artist Anish Kapoor’s sculpture “Cloud Gate,” better known locally as “the bean.” Take a look at it and you’ll see why!
2. Lincoln Park Alfred Caldwell Lily Pool
Fullerton Parkway and Cannon Drive
If you’re looking for somewhere less crowded and more tranquil than Millennium Park, take your picnic here. You can have your lunch surrounded by woodland wildflowers, prairie grasses, dragonflies and turtles.
3. Oz Park
2021 N. Burling St.
Come here if you want to take your picnic over the rainbow. This park is named after Lyman Frank Baum, the author of “The Wonderful Wizard of Oz.” You’ll find statues of the Tin Man, Scarecrow, Cowardly Lion, and Dorothy and Toto watching over the swings and flower garden.
Now that you have your materials, your food, safety knowledge and a location, it’s time for a picnic!
As Chicago inches closer to a bill that would making cooking on trucks legal, the line of food trucks hitting the road keeps getting longer. And now, you might be able to find them in a parking lot near you.
Twice a week, the mobile meal community gathers near welcoming businesses with hungry employees. On Tuesdays from 4 p.m. to 9 p.m., a handful of food trucks park on the northwest corner of Halsted Street and North Avenue. On Thursdays, the trucks convene from 6 p.m. to 9 p.m. in the parking lot of Ethyl’s Beer & Wine Dive, 324 S. Racine Ave.
Food Truck Thursdays on PhotoPeach
Follow the Twitter, Follow the Truck
The surge of food trucks in Chicago couldn’t have happened without the advent of social media. Follow a food truck on Twitter to find out where to score your lunch on wheels.
Food truck aggregator:
Bun Pow Buns
The Slide Ride
Tipping Da Cow
Chicago is a foodie paradise if you know where to look. Luckily, there are tour guides for that!
1. Taste of Chinatown:
Who: Chicago Food Planet
When: Mondays, April through November, 11 a.m.
Why: To try Chinese food delicacies from the Canton, Mandarin and Szechuan regions.
How much: $60 adult | $35 adolescent & child. All food tastings are included in the ticket price.
2. Fork and the Road:
Who: Fork and the Road
What: If you’re a cyclist, foodie or just want to see the city, this tour is for you. The shortest route is 13 miles and the longest tour is 22 miles, but each has three or four stops. Everyone can find a tour to fit their taste buds: the Deli-cious, Ice-cycle, Latin Meat Lovers, Mediterranean Cruise, Tour of Asia or ‘Wich Way.
When: Weekends through Sept. 26
Why: To work off all the delicious food you’re eating.
How much: Tours range in price from $50 to $60 a person.
3. Pizza Tour
What: Sample pizza from four of Chicago’s greatest pizza venues and decide which to pledge your allegiance to. The tour visits two deep dish and two thin crust restaurants including Gino’s East, Giordano’s, La Madia, Pizzeria via Stato and State Street Pizza.
When: Every weekend
Why: Because everyone loves pizza.
How much: The tour is $48 for adults, $32 for college students and $24 for children 8-18 years old. Children 7 years or younger are free with the purchase of an adult ticket.
4. Bucktown and Wicker Park Food Tour
Who: Chicago Food Planet
What: Discover the unique artists’ colony that has slowly evolved into a hidden foodie paradise as you enjoy delectable food and drink samples from six authentic mom-and-pop restaurants and ethnic eateries in the Bucktown and Wicker Park neighborhoods including George’s Hot Dogs, Hot Chocolate, Goddess & Grocer, Sultan’s Market, Piece and iCream.
When: Tuesday through Saturday, April through November starting at 11:30 am.
Why: To support “mom and pop” specialty restaurants and one-of-a-kind local cafés.
How much: Ticket price of $45. All food tastings, enough for lunch included.
5. Near North Food Tour
Who: Chicago Food Planet
What: The Near North Food Tour visits seven of Chicagoan’s favorite eateries in the tasty Gold Coast, Old Town and Lincoln Park neighborhoods, including Bacino’s Pizzeria, The Spice House, Delightful Pastries, Ashkenaz Deli, Old Town Oil, Tea Gschwendner and The Fudge Pot.
When: Seven days a week, March through November starting at 11:30 a.m.
Why: To see architectural gems, beautiful gardens, historic mansions, backdoor venues, hidden parks and of course, to eat.
How much: $45 adult | $30 adolescent | $15 child. Tasting included.
6. Coffee & Pastry Tour
Who: Chicago Savvy Tours
What: Chicago Savvy Tours offers an eye opening, sweet fest with our Coffee & Pastry Tour of Andersonville and Little Saigon including three coffee shops and three sweet venues for a delectable balance of sugar and caffeine. Also includes a visit to the Andersonville Galleria for shopping.
When: Saturdays and Sundays at 9:30 a.m.
Why: Because you’ll stop at Anne Sather‘s Swedish restaurant, where you’ll taste the best cinnamon roll ever.
How much: $27
7. Chocolate Tour
What: Enjoy a guided walking and tasting tour to select chocolate shops, bakeries, and cafes, including secret chocolate treasures and famous favorites.
When: At least one tour a day. Times vary.
Why: Because you’ll learn about the history of chocolate, while eating it.
How much: The tour is $40 per person.
The Chicago City Council approved a trial program that allows downtown rooftop bars and outdoor gardens to stay open one hour later. The measure, recommended by the Illinois Restaurant Association, the Illinois Hotel & Lodging Association, and the Chicagoland Chamber of Commerce, allows venues to stay open until midnight seven days a week.
According to Alderman Brendan Reilly, the extra hour applies to approximately 70 bars within the 42nd ward, which basically encompasses the Loop, River North and the Gold Coast. To celebrate an extra hour of alfresco drinking fun, the Chicago Loopster team picked out six stellar outdoor options.
Enough reading. Check out the slideshow and meet us on the rooftop for a drink!
With a name like Chicago, this city was fated to be known for food. Although the origins of the city’s name are hotly debated, a trip to the Chicago History Museum will tell you Chicago comes from the American Indian word, Chicagaoua, which refers to a weed, similar to wild garlic or onion, that grew around Lake Michigan.
Not to mention, the locals help the city live up to its name. With their culinary tastes and expertise that span the globe, Chicagoans’ powerful influence on the city’s palate has shaped an eclectic history of eats. If you want to learn more about food history and the city’s different cuisines, queue up the PBS documentary The Foods of Chicago: A Delicious History.
In the meantime, salivate with the Chicago Loopster over a chronicle of cuisine in the city.
Where are Chicagoans enjoying icy treats this summer? Here’s a map of popular parlors around town.
You’ll find Italian gelato marked in green; custard in blue; and frozen yogurt in pink. Everything else is just plain, old ice cream. It’s National Ice Cream Month so have a lick–I mean, look!